JB, Whangarei.

Living cheaply has been a 20 year preoccupation which we call self-sufficiency and it all began with planning. We moved to a piece of land where we can grow all our food – veges, fruit, meat, eggs – as well as make hay for the animals and have firewood trees for the woodstove. We thought about all our needs so we are not having to produce a high income to live well. We now have our own homemade wine from our grapevine, jars of sauce, and preserves, and enough surplus to take to the markets or trade with friends. It has taken planning but we can now live very cheaply without having to cope with full time work as we age.

[Well done JB! – Oily Rag Ed’]