This recipe is quick and easy to make and is yummy too. It serves 2 but for 4 people, just double the ingredients. You will need: half a regular can of baked beans, 2 to 3 sausages, sliced thinly 1/2 bell pepper, diced (you could use 1/4 red pepper and 1/4 green pepper for added colour), and a few lettuce leaves (stacked together and sliced thinly). Here’s what you do. 1. Empty baked beans into a microwavable bowl/plate. Add cut sausages. Cover with microwave-safe cling wrap and leave a small opening. Microwave for about 2 minutes on high or until warm. 2. Use a spoon to mix the sausages and baked beans well. 3. Microwave the peppers for about 2 minutes on high. 4. Mix in half of the cooked peppers, then top the dish with some lettuce, and the remaining peppers. Serve with rice.
25
Nov