Make your own hummus, it’s cheaper and yummier. No need to fork out on Tahini. You need: 400g Can chick peas $1.25 (4 for $5), 1 lemon – use a teaspoon as a juicer .20c 1t minced garlic (5c), 2 – 4 T Olive oil (40c?), salt to taste, and a pinch of ground cumin if you have/want. Blend the lot with 1/2 liquid from a can. Play and adjust liquids for consistency, as you like. If you don’t have a blender, peel the chick peas in some water and then mash with a fork. Comes out smooth and creamy with little effort.